Earl Gray - black loose leaf tea

Black tea with bergamot oil supports digestive processes and is a source of balanced energy. Citrus oil from Italian orange provides both refreshment and a blissful moment of pleasure.

The secret of Earl Gray tea lies in the addition of bergamot oil - a variety of orange grown in sunny Italy. A note of Mediterranean citrus fruit combined with expressive black tea gives a refreshing, extremely aromatic taste. Cornflower petals add a delicate sweetness to the whole dish.

Pour 2-3 g of the product with 180 ml of water at a temperature of 90-95°C.

Give the tea 3-4 minutes alone.

If your heart sweetly tells you to add honey or sweetener to your tea, don't hesitate for a moment.